
Semi-permanent hair color DIA COLOR 5.35 - Golden Chocolate - L'Oréal Professionnel - 60ml
L'Oréal Professionnel DIA COLOR 5.35 Semi-Permanent Hair Color offers a dazzling golden chocolate shade. Gentle formulation for shiny hair and an intense color result that respects the hair fiber. Ideal for a first coloring or to revive the color between two permanent colorings.
- Golden chocolate tone 5.35
- Semi-permanent result
- Exceptional shine and vibrant color
- Easy and comfortable application
- Gentle formula for hair fiber
Application: Apply to washed and towel-dried hair. Leave to act as recommended then rinse thoroughly.
Capacity: 60 ml
Composition : 1252773 M - INGREDIENTS: AQUA / WATER / EAU • CETEARYL ALCOHOL • ETHANOLAMINE • GLYCERIN • PROPANEDIOL • BUTYROSPERMUM PARKII BUTTER / SHEA BUTTER • OLEIC ACID • OLEYL ALCOHOL • COCO-GLUCOSIDE • p-AMINOPHENOL • SODIUM METABISULFITE • HYDROXYBENZOMOR PHOLINE • PERFUME / FRAGRANCE • TOLUENE-2,5-DIAMINE • 2-AMINO-3-HYDROXYPYRIDINE • 2-METHYL-5-HYDROXYETHYLAMINOPHENOL • 4-AMINO-2-HYDROXYTOLUENE • ASCORBIC ACID • TETRASODIUM GLUTAMATE DIACETATE • XANTHAN GUM • m-AMINOPHENOL • N,N- BIS(2-HYDROXYETHYL)-p-PHENYLENEDIAMINE SULFATE • SODIUM HYALURONATE • THIOGLYCERIN • CITRIC ACID (FIL N70035301/1). The lists of ingredients used in the composition of our brand's products are regularly updated. Before using any product from our brand, you are invited to read the list of ingredients on its packaging to ensure that the ingredients are suitable for your personal use.
- Type of products - Colorings
- Formulation and manufacturing - Natural
- Type of hairdressing products - Coloring
- Type of coloring - Tone-on-tone coloring
- Coloring outfit - Semi-permanent
- Pitch - 5 - Light brown
- Main reflection coloring - 3 - Warm golden reflection
- Secondary reflection coloring - 5 - Cold mahogany reflection
- Type of technical products - Temporary colors
- Application - Application protocol reserved for professionals in the beauty sector due to substances contained in the product (European Regulation n°1223/2009)